Upcoming Events
Join us to celebrate the opening of the Hargrett Library’s newest exhibition From Farms to Fast Fashion: Unraveling the Need for Sustainable Style on Thursday, February 6th from 6:00-8:00PM. The event will include tours of the gallery, a clothing swap hosted by UGA student group Fair Fashion, demonstrations by fashion designer Pamela James, and light refreshments.
Attendees interested in participating in the clothing swap can bring clothing, shoes, and other accessories to the Large Event Space (Room 285) during the event. The more you bring, the more you can swap!
Join the University of Georgia Press in partnership with the Richard B. Russell Special Collections Libraries and the University of Georgia Department of History for a book discussion with chief executive officer of DeKalb County Michael L. Thurmond. Thurmond will discuss his book James Oglethorpe, Father of Georgia: A Founder’s Journey from Slave Trader to Abolitionist. James Brooks, the Carl and Sally Gable Distinguished Professor of History, will provide an introduction. A light reception will follow the discussion.
Join the Richard B. Russell Library on Thursday, March 13th, at 5:30pm for a discussion with author Richard Hutto about his new work, The Countess and the Nazis.
A light reception will follow the discussion, with the opportunity to purchase Hutto's recent work with a book sale facilitated by the University Bookstore!
The Institute for Women’s and Gender Studies at the University of Georgia continues our longstanding annual tradition of hosting special events throughout March to recognize Women’s History Month. These events provide opportunities for the University of Georgia campus and broader community to access the diverse perspectives, rich history, and cultural impact of women.
Join the Hargrett Library on Thursday, March 20th at 6:00pm for a talk with Sara Idacavage, curator of our newest exhibition From Farms to Fast Fashion: Unraveling the Need for Sustainable Style. Her presentation will detail the history of fashion production, as well as consumption, in the United States, dating back to the 1800s.
This event is free and open to the public; a light reception will follow.